Wednesday, March 21, 2012
Little Mexican Cooking School features Guest Chef Jeff Martinez
"I want to show the foods that set the Yucatecan Food apart from the rest of Mexico," says Chef Martinez.
He will be presenting his Sikil Pak: Mayan pumpkin seed salsa; Chile Tamulado: Chile Habanero salsa; Roasted Tomato Salsa; Sopes: Little corn boats stuffed with filling, Mango Salsa; Crema de Cilantro: Squash and cilantro soup; Camarones Tikin Xik: Shrimp in traditional Mayan Achiote marinade; Arroz Verde: Mexican Style Rice; & Caballores Podres: Mexican bread pudding.
Bookings www.thelittlemexicancookingschool.com or 998.251.8060
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Amber Pierce-Schulz is the Broker/Owner of Mayan Riviera Properties, specializing in Puerto Morelos Real Estate and Puerto Morelos Vacation Rentals. We are members of AMPI and Federally Certified Realtors.